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#ozzchef

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The choices we make in how we source and cook food have the power to transform more than just your menus. When we make changes to ours menus, we change the life of the soil,  water, air; the lives of plants, animals and fish also the lives of farmers, ranchers and fishermen. We change the lives of your purveyors, our staff and our guests. The changes we make can change an entire community.